Growshops....

pengaldinho · Post by **pengaldinho** » Tue 16th Oct 2007 05:22 pm

Someone once told me that the best weed they ever got in Amsterdam was from a grow shop where they got chatting with the owner, purchased some seeds, and got 2gs of perfectly grown/cured skunk. Anyone had similar experiences?

axeman9 · Post by **axeman9** » Tue 16th Oct 2007 07:16 pm

Yes, the chap at DNA Genetics shop. Got chatting to him last November, Was thinking about getting some LA Confidential. A real good Indica. He packed the bong a couple of times and gave us a good toot on it. Chatted a bit more then left. (without buying seeds

)

cheese · Post by **cheese** » Tue 16th Oct 2007 09:03 pm

the dude at DNA has also hooked me up with the LA con and the mmg..

i ended up buying the LA confidential , still havent grown the seeds. the herb was nice tho! i wasnt to pumped about the mmg... at least not there sample.

courtjester · Post by **courtjester** » Sun 23rd Mar 2008 03:22 pm

Same thing -- talked to the fellow at DNA Genetics for at least a half-hour about growing; Grey Area was out of Chocolope at the time, so he pulled out his own stash and vaped me up two bags. He offered more. He also offered to smoke me out on hash for as long as I wanted. Later, he asked if I had tried LA Confidential (I haven't). He actually tried calling John at Grey Area, to have him pull some of the LA Con out from behind the counter, because he knew John had some stashed! John didn't answer, but the effort was too cool.

I bought 13 Chocolope seeds, by the way -- E90, but you're paying for the tops in genetics.

sh@dy · Post by **sh@dy** » Sun 23rd Mar 2008 05:41 pm

courtjester wrote:Same thing -- talked to the fellow at DNA Genetics for at least a half-hour about growing; Grey Area was out of Chocolope at the time, so he pulled out his own stash and vaped me up two bags. He offered more. He also offered to smoke me out on hash for as long as I wanted. Later, he asked if I had tried LA Confidential (I haven't). He actually tried calling John at Grey Area, to have him pull some of the LA Con out from behind the counter, because he knew John had some stashed! John didn't answer, but the effort was too cool.

I bought 13 Chocolope seeds, by the way -- E90, but you're paying for the tops in genetics.

so Chocolope is available in seeds now? cause I cant see this strain on the DNA`s homepage

geoffk · Post by **geoffk** » Mon 24th Mar 2008 12:22 am

I do believe Chocolope = D-Line

Puffin13 · Post by **Puffin13** » Mon 24th Mar 2008 05:53 am

geoffk wrote:I do believe Chocolope = D-Line

Yes, D-Line is another name for Chocolope. Good one, geoffk!

Peace.

sh@dy · Post by **sh@dy** » Mon 24th Mar 2008 07:50 am

why dont they sell the Choco Thai if they really own one of the originals? I always wanted to try the Choco Thai!

geoffk · Post by **geoffk** » Mon 24th Mar 2008 12:34 pm

sh@dy wrote:why dont they sell the Choco Thai if they really own one of the originals? I always wanted to try the Choco Thai!

It'd be hard to grow, and not yield very much I suppose. You would probably need really tall ceilings to grow indoors. Just guessing though.

courtjester · Post by **courtjester** » Mon 24th Mar 2008 11:31 pm

Yes, Chocolope is a.k.a. D-Line.

It's tall and very branchy. DNA suggests fewer plants and more space for each. Drop some and you'll see why.

It's 95-percent sativa, yet flowers in 63-70 days, which is some staggering genetic work. The OG Choc Thai would require far longer, produce less, etc., as GeoffK suggested.

I was toking in the 1970s, when the OG Choc Thai was bountiful in California, and Chocolope retains the flavor characteristics.

sh@dy · Post by **sh@dy** » Tue 25th Mar 2008 06:26 am

courtjester wrote:Yes, Chocolope is a.k.a. D-Line.

It's tall and very branchy. DNA suggests fewer plants and more space for each. Drop some and you'll see why.

It's 95-percent sativa, yet flowers in 63-70 days, which is some staggering genetic work. The OG Choc Thai would require far longer, produce less, etc., as GeoffK suggested.

I was toking in the 1970s, when the OG Choc Thai was bountiful in California, and Chocolope retains the flavor characteristics.

you could still use it outdoors....this strain needs to be spread and kept in my opinion